From Montepulciano.

A blend of 90% Sangiovese and 10% Colorino, this has aromas of French oak and dark-skinned fruit. Reflecting the nose, the medium-bodied palate offers coconut, vanilla, espresso and plum alongside astringent tannins that leave a clenching, mouth-drying close.

Ruby red color tending to garnet with aging. On the nose an impressive intensity, remarkable balance and persistence. The aromas recall notes of fresh red and dark fruits, undergrowth and sweet spices, together with delicate floral tones. In the mouth it is full and enveloping, with a balanced and fine body.

The refinement is done in traditional French oak barrels of 3500 lt. and 500 lt. After 18 months the wine is bottled and then aged
for a further 6 months before being released on the market.